Food
Oysters
East Coast SelectionsSmall Plates
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Braised Pork Sandwhich
Served with Apple Coleslaw & Kettle Chips
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Million Layer Potato
Served with Black Garlic Aoili, Sweet Drop Peppers & Chives
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Blistered Shishito Peppers
Served with Roasted Red Pepper Sauce
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Deviled Eggs
Snacks
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Irish Stout Beer Cheese
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Baked Kale Artichoke Dip
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Roasted Red Pepper Hummus
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Tunisian Blend Marinated Olives
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Honey Roasted Spiced Nuts
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Gazpacho
Spreads & Conservas
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Cheese Selection
Curated Selection of 3 Cheeses with Accoutrement & Crostini
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Salami Selection
Curated Selection of 3 Cured Meats, Served with Crostini & Accoutrement
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Cheese & Salumi Combo
Served with Crostini & Accoutrement
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Pinhais Sardines in Spiced Oil
Served with Crostini & Accoutrement
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Island Creek Tinned Mussels in Pickle Sauce
Served with Crostini & Accoutrement
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Olasagasti Anchovies
Served with Crostini & Accoutrement